Hallelujah Toffee Volunteers

Our 2026 goals:

1) to love one another well while we cook, weigh, seal, box, and sell 10,000 pounds of fresh toffee, by January 1, 2027.

2) to donate 100% of the profits from goal #1

2026 Volunteer Details

Our 2026 informational newsletter - click here to read.

Our 2026 Master Schedule - click here to read.

Our 2026 Production Schedule - click here to sign up to help with candy weighing, sealing, and boxing in the month of October

Our 2026 Sales schedule - you can see where we are selling toffee in Northern Nevada here. If you would like to help with this part of our seasonal endeavors, let us know below by filling out the form and we will contact you.

Your Questions, Answered

Let’s Work Together

Meet our working board of directors: Karen Berger, Katie Holmberg, Jim Winans, Carrie Klubben, and Jeannie Burns (Left to Right). You will find us all in the kitchen throughout the toffee season. And you can reach us at hallelujahtoffee@gmail.com